Santa Mago Anaerobic

Indonesia

GrapesMangoHoneyPeach

An Olala coffee with explicit V60 guidance on its official product page. Official source altitude: 1400–1600 m. Product data and assets are source-attributed and shown only in this private approval preview.

Private approval preview only. The copied product asset and catalogue entry must not be published until the roastery approves their use.

Variety: Typica, Red Bourbon
Process: Anaerobic 40 Hours
Roast: Not listed
Roast profile: Filter

Bean added by @bloomdial.catalogue

View on ÖLALA Coffee RoasteryUnavailable on source site

Community dial-ins

0 recipes for this bean

Add a recipe